150 Distilling Recipes

Do you already know how to distill spirits?
If you do, and want lots of grain bills/recipes at your fingertips, this book is for you!
It’s a great book every distiller should have in their library!
The book includes:

• 150 recipes for Bourbon Whiskey, Tennessee Whiskey, Wheat Whiskey, Corn Whiskey, Sour Mash Whiskey, Rye Whiskey, Triticale Whiskey, Millet Whiskey, Sorghum Whiskey, Oat Whiskey, Chocolate Whiskey, Irish Whiskey, Scotch Whisky, Canadian Whisky, Brandy, Vodka, Rum, Gin, Tequila, Moonshine, Cachaca, Rhum Agricole, Genever, Grappa, Botanical Blends, and Extracts.
• Clear instructions for making each type of spirit.
• A specific gravity chart of grains and sugars.
• A juice yield chart for different fruits.
• A specific gravity chart for different fruit juices.